Over 100 fresh, plant-powered takes on all your curry house favourites. Make all the curry house dishes you love, packed with vibrant colourful ingredients and incredible flavour. Learn how to cook the classics BUT with one twist - they are all vegan. This is easy, everyday food that delivers big flavour. Perfect for a quick midweek supper, or a weekend feast with friends, curry night just got easier and even more delicious. Curries including: Cashew & Coconut Korma Wild Mushroom Palak Gosht Aubergine Malai Dhal including: Tarka Dhal 15-Minute One-Pot Dhal Makhani Dhal Grains & Breads including: Indian Fried Rice Three-Grain Pilau Naan Street Snacks including: Onion Bhaji Seasonal Veg Pakora Chana Chaat Sides including: Bombay Potatoes Tandoori Cauli Steaks Crispy Tofu 'Paneer' Pickles & Chutneys including: Mango & Apricot Chutney Pickled Garlic Coriander and Coconut Chutney Drinks including: Masala Chai Mango Lassi Spiced Indian Lemonade
